Wild Workout Wednesday Week 7: Blueberry and Strawberry Banana Cupcakes

cupcakes

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I have loved eating dessert ever since I was a little kid but things have certainly changed in the past few years. Instead of eating unhealthy and calorie filled desserts, I have learned how to satisfy my craving with healthy desserts. It is impossible for me to completely cut out desserts so I am always coming up with new healthy dessert recipes. Wouldn’t you love to eat something that tastes good and is healthy for you? Look no further, I have created this cupcake recipe for you!
Ingredients
Almond flour
4 Bananas
Egg whites
Honey
Walnuts(optional)
Blueberries & Strawberries (Optional)
Cinnamon (Optional)
Nutmeg (Optional)

Coconut oil for greasing pan

Directions
Preheat oven to 350 degrees
Grease cupcake pan with coconut oil
Mash all 4 bananas into a soft mixture
Combine banana mixture and almond flour together and stir well. Mixture will be slightly
lumpy.
Mix in the honey and egg whites into the mixture and stir again
Add the remaining ingredients and stir
Pour mixture into cupcake pan. Mixture will rise, fill pan about halfway.
Bake for about 30 min
Let completely cool and take cupcakes out!
Enjoy!

Enjoy! 

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About prettyinpinkfitness

I am a mom of a beautiful baby girl and I have been married to my husband for 8 years. I am an online fitness coach with Beachbody. I am passionate about helping people reach their fitness goals and become a better version of themselves. I also love discussing anything related to clean eating and fashion.

Posted on February 18, 2015, in Uncategorized. Bookmark the permalink. 15 Comments.

  1. Blueberries and strawberries are my fav…this looks fantastic!

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  2. Julie @ Running in a Skirt

    Yum! These look great!

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  3. Yum these look fabulous! My daughter just decided to go paleo and I am a veg so doesn’t always mesh but these are great for both us. I joined the link up today and would love to have you join our Meatless Monday linkup sometime

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  4. YUM!! Love healthified baked goods like this!

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  5. Those looks amazing. We’re having a cold day here today so I may attempt them with the kids. Thanks for sharing!

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  6. These look really good, I love that they use almond flour, so they can be gluten free as well! 🙂

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